Appetizers, Soup, Salad, Sunomono

Appetizers

Edamame (V)GF) – 7.50

Boiled soybeans

Veggie Spring Rolls (4)(V) – 7.50

Served with Japanese plum sauce

Korokke (V) – 7.95

Japanese style deep fried vegetable potato cake

Age Dashi Tofu (V) – 8.95

Deep fried tofu with tempura sauce

Ika Sugatayaki – 17.95

Grilled squid served with teriyaki sauce

Spicy Sashimi – 7.95

Diced salmon or tuna tossed with cucumbers in flames sauce. Topped with wonton crisps, sesame seeds, and green onions

Kushiage (2) – 10.50

Tempura style skewers with teriyaki sauce. Choice of beef or chicken

Takoyaki (6) – 8.50

Octopus dumplings with mayo, bonito flakes and tonkatsu sauce

Yakitori Chicken (3) – 9.50

Skewered barbequed chicken with teriyaki sauce

Gyoza (8) – 9.50

Pan fried Japanese dumplings

Fresh Oysters – 21.95

1/2 dozen east coast oysters on the half shell

Japanese Salad Rolls (2)(V)(GF) – 8.50

Cucumber, carrot, avocado, and lettuce, wrapped with soy paper served with Japanese vinaigrette dressing

Chicken Karaage

Deep fried chicken wings served with salad

Hokkaido Shrimp Delight (4) – 12.50

Lightly deep fried shrimp with yam and spicy mayo

Sushi Pizza – 9.95

Lightly breaded rice crust, green onion, roe, sweet soy and mayo. Choice of salmon, smoked salmon or tuna

Ika Karaage – 16.95

Deep fried squid served with special mayo and salad

Tuna Tataki (GF) – 19.95

Lightly seared tuna sashimi served with house tataki sauce

Beef Tataki (GF) – 22.95

Lightly seared AAA Alberta beef served with house tataki sauce

Soups and Salads

Misoshiru (GF) – 3.75

Miso soup with seaweed, tofu and green onion

Kaisou Salad (V)(GF) – 4.95

Ocean Seaweed Salad

Spinach Gomaae (V)(GF) – 4.95

Boiled spinach with sesame seed dressing

Green Salad (V)(GF) – 4.95

Served with signature Ginza house dressing

Smoked Salmon Salad (GF) – 17.95

Smoked salmon, avocado, lettuce, tomato, carrot with signature Ginza house dressing

Ginza Special Salad (V)(GF) – 12.95

Served with signature Ginza house dressing

Seafood Salad – 17.95

Salmon, tuna, scallop, lettuce, carrot and wonton crisp tossed with Japanese vinaigrette

Sunomono

Harusame noodles, cucumber with ponzu sauce

Choice of:

Ebi (Prawns) (GF) – 6.95
Tako (Octopus) (GF) – 6.95
Hokkigai (Surf Clam) (GF) – 6.95

Tempura

Tempura Small – 10.75

2 shrimp and 4 vegetable

Shrimp Tempura – 9.95

4 Pieces

Vegetarian Item (V) Gluten-free Item (GF)
Tempura Regular – 16.95

4 shrimp and 6 vegetable

Vegetable Tempura (V) – 11.95

10 pieces

Tempura Large – 21.95

6 shrimp and 10 vegetable

Yam Tempura (V) – 8.95

6 pieces

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